Prepared fresh. From our kitchen to your table.

Discover a fusion of traditional Thai flavours enhanced by modern cooking techniques and venture into the realm of royal cuisine.


Appetizers

Chicken Skewers (4 pcs)

Four chicken skewers served with in-house peanut sauce.

Siam Spring Rolls (6 pcs)

Six crispy rolls with your choice of pork or vegetarian rolls.

Basil Shrimp Salad Rolls

Rice paper, fresh Thai basil, shrimp, lettuce, and glass noodles.

Thai Chicken Wings (10 pcs)

Ten tender wings topped with Siam chilli sauce with basil and garlic.

Pineapple And Shrimp Pockets
(6 pcs)

Six triangular rice paper deep-fried to perfection with shrimp and sweet pineapple.

Stuffed Deep-Fried Tofu
(6 pcs)

Six deep-fried tofu stuffed with fish and mushrooms.

Green Onion Cake

Deep-fried onion cake served with siam chilli sauce.

Soups and Salads

Tom Yum Soup

Sweet and spicy tamarind-based soup with chicken, tomatoes, onions, mushrooms, and fresh basil.

Thai Papaya Salad

Shredded papaya and carrots with sliced tomatoes, garlic, and red chilli.

Larb Beef or Chicken

Minced meat combined with lemongrass, shallots, chilis, garlic, ground rice, and basil.

Shrimp Salad

Chopped prawns combined with snap peas, shallots, lemongrass, and ground rice.

Coconut Soup

Tamarind based-soup with coconut milk with, chicken, tomatoes, onions, mushrooms, and fresh basil.

Spicy Thai Coconut Soup

Spicy version of our coconut soup.

Stir-Fry

Chicken Cashew Stir Fry

Succulent chicken breast sautéed in garlic with cashew nuts, green and red peppers, broccoli, and onions.

Broccoli And Beef Stir Fry

Carved beef with broccoli infused with basil and onions.

Basil Beef Stir Fry

Minced beef with snapped peas bell peppers and onions.

Tamarind Chicken or Shrimp

Breaded meat cook with ginger onions and bell peppers with our homemade tamarind sauce.

Ginger Lover Chicken Stir Fry

Sliced chicken breast infused with fresh ginger, onions, mushrooms, and bell peppers.

Vegetarian Stir Fry

All of our fresh vegetables with fresh Thai basil and locally made tofu.

Curries

Spicy Green Curry
(Keaw Waan)

Green paste with rich coconut cream, broccoli, bamboo shoots, Thai basil, and green and red peppers.

Spicy Red Curry
(Kheng Deng)

Red paste with rich coconut cream carrots, snap peas, fresh Thai basil, and bamboo shoots.

Mild Red Curry
(Paneng Curry)

Thick and rich milder red curry paste, red peppers, fresh Thai basil, and baby corn.

Mild Tamarind Curry
(Massaman Curry)

Peanuts, onions, potatoes, carrots, tamarind, and cinnamon.

Mild Turmeric Curry
(Gang Garee)

Red curry paste with turmeric, potatoes, carrots, and kaffir lime leaf.

Noodles

Pad Thai

Famous Thai rice noodles with homemade tamarind sauce, egg, tofu, chicken, beans pout, chives, and roasted peanuts, topped with deep-fried prawns.

Red Curry Noodles

Spicy red curry with your choice of meat with bell peppers, Thai basil, and rice noodles.

Drunken Noodles

Asian egg noodles with your choice of meat, broccoli, peppers, snap peas, fresh Thai basil, and onions topped with an over-easy egg.

Green Curry Noodles

Spicy green curry with your choice of meat with broccoli, snap peas, Thai basil, and rice noodles.

Rice

Khaw Pad

Thai-style fried rice with egg, carrots, snap peas, baby corn, chicken, shrimp, and cilantro.

Basil Fried Rice

Thai-style fried rice with egg, carrots, snap peas, chicken, and shrimp with basil, topped with over-easy egg and garlic.

Coconut Rice

Coconut infused rice

Jasmine Rice

Jasmine rice

Desserts

Sweet Roti

Roti, sweet milk, and sugar drizzled with hazelnut chocolate.

Jackfruit and Banana Rolls

Crispy wrapper, jackfruit, and banana served with coconut ice cream.

Ice Cream

Various flavours